With Mighty driver, Little boy and island girl in tow we ordered 2 pieces of grilled lamb to share and we had our own main dishes. Apart from grilled lamb you would be able to find stalls selling wantan mee, porridge, prawn noodles and a few others. I personally went for the pork intestine porridge which was nothing short of satisfying. Being a self-confessed-sucker for pork intestine, this bowl of porridge sent me over the roof with its pork intestines being deep fried to perfect crunchy-ness before being placed together with the porridge. The bowl of goodness also came with pork liver which was fresh and bits of centurian egg.
The lamb was grilled to perfection, while retaining the juciness of the meat as well as carrying a distinct flavour only made available through grilling. The meat came complete with mint sauce and chilli sauce. At Rm 8 a piece it undoubtedly puts some upper class grill restaurants to shame with its price and quality.
With a bowl of lychee kang to accompany my dinner, Jalan Sawi hawker stalls sure did make its way into my good books.
Location:
Cao Cao Grilled Lamb
Jalan Sawi,
Kuchai Lama, Kuala Lumpur
GPS0309116, 10167616
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